Banana Chocolate Chip Muffins

These muffins are the easiest to make muffins ever! They are gluten and grain free, and they are absolutely delicious! They make for a wonderful breakfast food, or just as a snack that satisfies throughout your day! Nice and fluffy and so so tasty! Just look at those yummies! Okay, let’s get to the recipe!Continue reading “Banana Chocolate Chip Muffins”

Vegan Stuffed Zucchini Boats

These vegan stuffed zucchini boats make for a perfect meatless Monday treat! They are absolutely delicious, and with zucchini being their main ingredient they are also absolutely fabulous for you heathwise! The health benefits of zucchini just touch the surface when it comes to all the goodness in these zucchini boats, because they are alsoContinue reading “Vegan Stuffed Zucchini Boats”

Broccoli Quiche Stuffed Peppers

YUM!  That is how I would describe dinner last night.  Anything with eggs in it is a winner in my book.   Being a Stadelman while growing up meant knowing the benefits of eggs!  My grandpa, William J. Stadelman, held his PhD in food chemistry, and was a professor at Purdue State University.  A majorityContinue reading “Broccoli Quiche Stuffed Peppers”

Coconut Chicken and Cauliflower Soup

I can not believe this soup is healthy!!! It is SO creamy, filling, and delicious. However, thanks to all the healthy and anti-inflammatory ingredients in these, such as onion, carrots, cauliflower, olive oil, basil, and coconut milk, this is a home run when it comes to checking all the boxes of being a complete andContinue reading “Coconut Chicken and Cauliflower Soup”

Rutabaga Pizza Bites

The other day, I made a batch of my rutabaga fries, and I used oregano, basil, and garlic powder as my seasoning.  The result reminded me of pizza, so it got me thinking that with a little tomato flavor, and a bit of cheese, I could probably make some healthy pizza bites using rutabaga.  TurnsContinue reading “Rutabaga Pizza Bites”