Brussels, Carrot, Leek, and Lentil Salad

This salad is so so yummy, you guys! The main ingredients are in the title, so as you can see, it’s super duper healthy! I love lentils – they make the perfect compliment to so many dishes, and they are loaded with health benefits, some of which are as follows: Helps control diabetes Sprouted lentilsContinue reading “Brussels, Carrot, Leek, and Lentil Salad”

Delicious Brussels Sprouts

Delicious Brussels Sprouts – wait, Delicious? Brussels Sprouts? What? Those aren’t usually two things that you would associate with each other, BUT if you prepare your brussels sprouts like I’m about to show you, you will wonder how you could have lived your life without these in it! Well, maybe not that dramatic, but youContinue reading “Delicious Brussels Sprouts”

Brussels Sprouts Au Gratin

So, I looked up the definition of “Au Gratin”, and it says that it means sprinkled with breadcrumbs, shredded cheese, or both.  Well, I don’t do bread crumbs very often, but um sprinkled in shredded cheese – yes…please…no really…please!  I decided to get a little creative for a dinner side dish.  I had some brusselsContinue reading “Brussels Sprouts Au Gratin”

Maple Honey Cauliflower and Carrots

Sweet and salty – were there ever two things that go together better than these?  I absolutely love dishes that have a sweet and salty flavor to them, and this dish does not disappoint in that area! I needed a side dish for dinner.  I was baking up some honey garlic chicken, and I wasContinue reading “Maple Honey Cauliflower and Carrots”

Mashed Celeriac

ACK!!!  I am so excited to share this recipe with you guys!  I have found a new love, and it’s celeriac (celery root).  As you can see, this delicious root vegetable may look a little rough around the edges (literally), but oh my gosh, it is DELICIOUS, and SO SO good for you!!! This AH-mazingContinue reading “Mashed Celeriac”